Good Food

Angelenos, rejoice. Stone fruit is here.

Stone fruit season is in full effect, which for many Angelenos means plenty of time spent standing over the sink eating juicy peaches or nectarines.

By Evan Kleiman • Jul 3, 2019 • 1 min read

Stone fruit season is in full effect, which for many Angelenos means plenty of time spent standing over the sink eating juicy peaches or nectarines. This week Gillian Ferguson visits with Kat Turner, chef and partner of all-day cafe Highly Likelyin West Adams and Troy Regier of Regier Family Farm in Dinuba.

Evan Kleiman
host 'Good Food'
Nick Liao
Managing Producer, Good Food
Joseph Stone
Producer, Good Food
Laryl Garcia
Senior Director, Good Food

Culture

Food & Drink

Los Angeles

Good Food

Angelenos, rejoice. Stone fruit is here.

Stone fruit season is in full effect, which for many Angelenos means plenty of time spent standing over the sink eating juicy peaches or nectarines.

Share

Good Food

Angelenos, rejoice. Stone fruit is here.

Stone fruit season is in full effect, which for many Angelenos means plenty of time spent standing over the sink eating juicy peaches or nectarines.

Share