The Market Report is back!

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Lemon cake layered with tart lemon curd, covered in white chocolate buttercream. Topped with a bountiful arrangement of fresh seasonal flowers and citrus. Photo courtesy Valerie Confections

The Market Report returns after a short hiatus, and it’s got a new voice. Gillian Ferguson is familiar to many Good Food listeners, and this week she’s talking edible flowers with Valerie Gordon of Valerie Confections, which is soon to open a new location in Woodland Hills. She also pays a visit to farmer Barbara Spencer of Windrose Farm in Paso Robles.

Earl_Grey_Blueberry_Cake_Sliced (Courtesy Valerie Confections).jpg
Three layers of Earl Grey tea cake, layered with lemon buttercream and fresh blueberries, and topped with a bountiful arrangement of fresh seasonal flowers and fruit. Photo courtesy Valerie Confections
Credits

Host:
Evan Kleiman

Producers:
Nick Liao, Joseph Stone, Laryl Garcia