Jonathan Gold is the Pulitzer Prize-winning author for the LA Times. This week he takes us to Nersses Vanak in Glendale for dizi, that Iranian lamb and chickpea stew flavored with turmeric and dried lime.
6524 San Fernando Rd
Glendale CA 91201
Read Gold's LA Times review of Nersses Vanak and find other restaurant recommendations on the Good Food Blog.
Music: "The Fall" by Rhye