Jonathan Gold is the Pulitzer Prize-winning food writer for the Los Angeles Times. He talks about Lotus of Siam, a Thai restaurant in Vegas, that he claims is the best in the country.
Lotus of Siam
953 E Sahara Ave
Las Vegas, NV 89104
Recommended dishes: crispy rice salad, larb, spicy catfish with basil leaves, nam prik ong and mango with sticky rice.