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Good Food

High-End Chocolate in America

John Scharffenberger steps into studio to discuss a new book from the Scharffenberger team, The Essence of Chocolate . He has shared a few recipes with us. ROBERT'S FAVORITE FUDGY BROWNIES Our chocolatier, Robert Steinberg, enjoys making these dense brownies. (Adapted from "Barron's brownies": Maida Heatter's Great American Desserts.

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By Evan Kleiman • May 12, 2014 • 1 min read

John Scharffenberger steps into studio to discuss a new book from the Scharffenberger team, The Essence of Chocolate. He has shared a few recipes with us.

Music Break: Blues a go go - Lalo Schifring

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    Evan Kleiman

    host 'Good Food'

  • KCRW placeholder

    Marina McLeod

    Producer, Good Food

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    Bob Carlson

    host and producer, 'UnFictional'

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    Jennifer Ferro

    Jennifer Ferro, President, KCRW, Los Angeles

    CultureFood & Drink
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