Magnus Nilsson plumbs the depths of Nordic baking

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Swedish chef Magnus Nilsson of Faviken. Photo credit: Erik Olsson

In 2015, Swedish chef Magnus Nilsson of Faviken published an authoritative tome on the culinary treasures of the Nordic region. Now he returns with an equally impressive baking companion, The Nordic Baking Book.


Evan Kleiman

Nick Liao, Joseph Stone, Laryl Garcia