Market Report correspondent Gillian Ferguson visits Chef Balo Orozco of Onda at the Santa Monica Farmers’ Market, where he shares his take on the sweet potato. Meanwhile, a new vendor joins the Wednesday market lineup.
Welcoming sweet potatoes back to the Farmers’ Market
Balo Orozco's Koji-Marinated Satsuma Sweet Potato. Photo credit: DYLAN + JENI
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