Le Bernardin

Hosted by

on_the_line.jpgAcclaimed chef Eric Ripert dishes up the inner-workings of world-famous New York seafood restaurant, Le Bernardin. His new book is titled On the Line: Inside the World of Le Bernardin.

Le Bernardin Restaurant
155 West 51st Street
New York, NY 10019

Music break: Waltz for One by The Real Tuesday Weld